About me
My name is Jacquie Edwards and I work in the field of culinary arts as a pastry chef (in the making). This blog is intended to follow my passion for my work as well as all things food related as I advance more independently into my career. Enjoy!-
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Blueberries Archive
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For Mikey!
Posted on July 3, 2010 | No CommentsWhenever Mikey comes around its kind of a big deal. He has eaten in our kitchen table numerous times so we try to come up with different menu items for him to keep things interesting. On this particular visit he had requested an old favorite...